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Thai Journal of Gastroenterology

Thai Journal of Gastroenterology

2006 Vol.7 No.2

Article :
The Diagnostic Value of Spot Urine Sodium-to-Potassium (UNa/K) Ratio Compared to 24-hour Urine Sodium (24-hr UNa) for the Management of Cirrhotic Patients with Ascites


Author :
Pusadee Rojpalakorn, M.D. Panida Thong-U-thaisri, M.D. Chutima Pramoolsinsap, M.D.


Abstract :

Background: Management of cirrhotic patients with ascites is based on improving excretion of sodium
(24-hr UNa excretion >78 mmol/d) with diuretics and dietary Na restriction.  The spot UNa/K ratio may replace the cumbersome 24-hr urine collection but only few data have been confirmed.

Objective:
To compare the diagnostic value of spot UNa/K ratio ?1 with 24-hr UNa ?78 mmol/day in
cirrhotic patients with ascites.

Patients and Methods: Seventy-three cirrhotic outpatients with ascites were recruited in the study.
Cirrhotic patients were classified as Child A 8.3%, Child B 61.7% and Child C 30.0%.  24-hr UNa, urine creatinine and spot UNa/K ratio were measured and analyzed.

Results: Sixty urine specimens were (82%) collected and completely analyzed.  Mean of 24-hr UNa
was 146.7 +/- 92.7 mmol (range 22-404 mmol).  Forty-five (75%) of 24-hr urine specimens contained ?78 mmol of Na/d.  Fifty one (85%) of specimens had UNa/K ratio ?1.  When compared with 24-hr UNa ?78 mmol, sensitivity, specificity, PPV, NPV of spot UNa/K ratio ?1 was 82%, 6%, 72% and 11%, respectively.  From the ROC curve, the best cut off point was UNa/K ratio = 3.  We found that the sensitivity was 44% and specificity was 73%.

Conclusions :
The spot UNa/K ratio ?1 has a good sensitivity but very low specificity to predict adequate 24-hr UNa excretion.  Even at the best cut off point at 3, it still had low sensitivity and specificity.  There fore, 24-hr UNa collection remains the gold standard for the management of cirrhotic patients with ascites.

[Thai J Gastroenterol 2006; 7(2): 66-70]


Keyword :
Spot urine Sodium-to-Potassium, Cirrhotic, Ascites


PDF Download :
file/Thai-Journal-of-gastroenterology-vol-7-no-2-969257.pdf

 



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